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BEST FOOD FOR YOUR CORONAVIRUS SURVIVAL KIT 
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Make no mistake - nutrition and a healthy lifestyle is everything for a good immune system.  Supplements cannot replace the complete complexes found in fresh vegetables and protein. Nature provides us with fresh food and thus gulping down a handful of vitamins will not keep your body balance and won't keep you healthy. 

Thus the key to staying healthy, even when you find yourself in a survival situation, is eating proper nutrition.  The absolute best way to get good nutrition is by providing sources of fresh vegetables  and protein in every situation, if possible.  It is in fact crucial to eat about the same way as you always do, otherwise you will risk compromising your immune system, leaving your body susceptible to infection or diseases. 

In the old days, people used to always stock up food in their pantry. We should do the same, especially since we live in a time where many disasters occur.  Currently we are faced with government leaders advising their citizens that there is a virus that has the potential of killing us.  You can READ MORE HERE. 


SURVIVAL & DAILY FOODS ​
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"The right kind of food (nutrition) is the most important single factor
in the promotion of health and
the wrong kind of food the most important single factor
​in the promotion of disease"
 
​~ Sir Robert McCarrison, English Physician, 1936  

​You should not wait at the last minute to stockup some food especially now that government all over the world are putting people in a lockdown due to a virus, they have named, Covid-19. Stock-up food for about 2 to 3 months.

You can provide all the necessary food groups in your survival foods to assure that you and your family will get the proper nutrition regardless of how long the emergency may lasts.

Dietary fats, which are found in animal protein, are essential to give your body energy and to support cell growth. They also help protect your organs and help keep your body warm.  Good fats are also a source of fatty acids which keep our hormones on an even keel. Fats also contain vitamins A, D, K, and E, and cholesterol is the glue that holds our cells together.

It should be easy to find canned foods in the vegetable section.  Canning your own vegetables would be better, if you are up to it. 

Water, oils, vinegar, spices, and other condiments should also be part of the food you will need.


Please take note that it is possible governments will find ways to stop the sale of meat all together on the basis that consuming animal protein hurts the environment and meat causes more diseases. Thus, unless you own a farm with cows, pigs, chickens and goats, you need to stock up on legumes too, such as beans, lentils, and rice.

With rice, I suggest you parboil it to remove the arsenic. Read more HERE on how to remove arsenic from your rice. 

Below is a list of foods you should consider always having handy in your fridge, freezer and pantry: 
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VEGETABLES 

  • Ginger
  • Garlic
  • Onions (red, white and golden)
  • ​Shallots 
  • Leeks
  • Carrots
  • Rutabaga
  • Sweet Potatoes
  • Fennel
  • Red and Golden Beets
  • Turnips
  • Radishes
  • Celeriac
  • Butternut Squash 
  • Spaghetti Squash
  • White and Red Cabbage
  • Cauliflower
  • Broccolini 
  • ​Broccoli 
  • Canned Veggies - (Green and Yellow Beans and Peas) 
  • Frozen Veggies 
  • ​Sauerkraut
  • Asparagus 
  • Spinach
  • Celery 
ANIMAL PROTEIN 

  • Lamb - Ground, Stew, Chops and Shoulders
  • Beef - Ground, Ribeye 
  • Whole Organic Chickens
  • Chicken Organic Thighs
  • Chicken Carcass (for stock)
  • Beef Bones ( Bone broth) 
  • Anchovies (canned)
  • Sardines (canned) 
  • Organic Eggs
  • Cream
  • Organic cheese, Cow or goat) 
  • Organic Cow or Goat Butter
  • Tallow 
  • Goat or Cow milk (unpasteurized)
  • Chicken and Beef stock  ​
OTHER PROTEINS 
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  • Almond Butter
  • Tahini Butter 
  • Peanut Butter
  • ​Almonds 
  • Sesame seeds 
  • Pumpkin seeds 
  • Beans 
  • Lentils (all different kinds)
MISCELLANEOUS 

  • Spring and Distilled Water
  • Pasta (gluten free)
  • Blue Corn Chips
  • Grains (Amaranth, Polenta, Quinoa, Rice) 
  • Spices (sea salt a must) 
  • Fresh Organic Coffee 
  • Tea (Chamomile, Black or White tea)
  • Powdered milk 
  • Apple Cider Vinegar
  • Extra Virgin Olive Oil
  • Butter (cow and goat)
NUTRITIONAL SUPPLEMENTS TO INCREASE IMMUNITY 
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REMEDIES 

Remember that supplements are useless if you eat junk food (sweets, fruits, protein bars, fry foods, pizza, etc.)

Below are essential supplements for a strong immune system. 


✔ Vitamin A, about 50,000 IU daily OR Colloidal Silver about 3 tablespoons daily, depending on your weight.

✔ Garlic capsules are excellent for some infections, including to help rid the body of parasites.  Kyolic Original or Endomet are excellent brands.  One can take up 6-9 capsules daily.

✔ Vitamin D 5000 IU daily for adults


✔  Omega-3 Fatty Acids, about 900 mg daily for adults.

✔ Limcomin.  This product is made by Endomet Labs and is very helpful for some infections.  It is a special formula with zinc, copper, manganese, and a little vitamin A and vitamin C, magnesium and vitamin B6. Copper kills many bacteria, fungi and viruses.  Many people have a copper imbalance, impairing their ability to fight infections.

Zinc is required for the immune system and is very low in many diets.  Vegetarian diets are low in zinc, and zinc is removed from refined foods of all kinds. 

The dosage of Limcomin for adults is usually 2 to 6 tablets three times daily, and children need less.

If you cannot get Limcomin, adults may take about 25 mg of zinc twice daily and always take about 3 mg of copper with it for infections.

✔ Calcium, about 600 mg daily for adults 

✔ Magnesium, about 350-400 mg daily for adults. 


✔ The use of a red 250-watt ‘heat lamp’. The rays from this lamp are very healing.  If you have access to a sauna, it can be helpful for the following reasons:   
 
  • Raises the body temperature a few degrees, which stimulates the immune response.
  • Stimulates circulation.
  • Inhibits the sympathetic nervous system, which powerfully enhances the immune response and is very relaxing.
  • Disables or even kills some bacteria, viruses and fungi that are heat-sensitive.
  • Decongests the internal organs by improving circulation and shunting blood to the periphery of the body.
Use the sauna five or six times daily for about 10 minutes each session. Shining it on the thymus gland is simple and often helpful.  Hold it about a foot away from your body so that it does not burn you. You can also shine it on your lungs, front and back. 

Do not stay in a sauna session longer than about 20 minutes at a time when you have an infection, as this may just exhaust you.  However, several short saunas can be done each day, especially if you feel it is helping.  Always drink plenty of extra carbon-only filtered tap water or spring water when using any sauna or sweating by any method or you may become dehydrated.

✔ Daily Coffee Enemas  with minced garlic, several times daily when you have an infection. It is good for the following reasons:
  • decongest the liver.
  • lower fevers.
  • clean toxins from the colon.
  • balance the entire body through the colonic reflex system.
  • can save your life.
✔ Drink a lot of spring water / 3 litres or more.  

✔ Eat chicken soup with vegetables. You can find a recipe for chicken stock in Nine Servings of Vegetables

✔ And above all, REST in bed and relax. 

Finally, when not feeling well, please stay housebound. No need to go out and spread the infection everywhere, and equally as important, you risk in making your infection worse. 

​Copyright © 2021 Josephine, Certified in Holistic Nutrition, CHN, FDN

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Nine Servings of Vegetables
 

The Cookbook  to Reduce Toxic Metals, 
Balance Your Minerals  and Balance Your Biochemistry.


A Unique and Powerful Cookbook that
Explains & Teaches How to Prevent and Handling Disease
Simply Through Changing Your Diet.
​
ORDER HERE

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In the beginning there was the Logos  and the Logos was with God, and the Logos  is God. (John  1:1)

It is  the Logos that ultimately bring you  HEALTH, DEVELOPMENT and HAPPINESS! 
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​A Way of Life for Life -Copyright © 2014-2022 Josephine  Certified Holistic Nutrition, CHN, FDN

NINE SERVINGS OF VEGETABLES 
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Please note that there is only one nutritional balancing science, developed by Dr. Paul Eck. All other claims made by other practitioners, not approved by Dr. Lawrence Wilson on his site, have altered Dr. Eck's principles and as such have no in depth understanding of the science, which is very unfortunate.  

Further, altering even one aspect of a nutritional balancing program often ruins it rather completely.  This could be substituting different products that you like better, skipping an aspect of the diet or the supplements, or implementing other diets, such as GAPS OR PALEO, OR something else that people do all the time, such for example using other forms of meditation, other than what is recommended by Dr. Wilson.  In other words, using other products or diets, or meditation, conflicts with the entire program and it seriously reduces its effectiveness. Thus, nutritional balancing science is completely integrated, meaning that the sciences are used together in very unique way and should not be altered by yourself or other practitioners.  


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