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Bacon, Process Meats & Hot Dogs Cause Cancer

10/28/2015

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There's a reason why pork is a forbidden meat product, in some Holy books, such as the Quran, Torah and also the bible, although many today ignore these laws.  One reason is that Pork is an unclean animal and according to Dr. Lawrence Wilson, pork especially, carries trichina worm eggs or ova that are not destroyed by cooking.  


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Lead Poisoning Rampant for Wealthy Medieval Europeans

10/23/2015

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By Danny Lewis
smithsonian.com

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During the Middle Ages in Europe, only the rich could afford beautifully designed and delicately glazed pottery to hold their food and drink. Unfortunately for them, that same glaze was full of heavy metals and may have deadened their minds as it slowly killed them, according to new research.


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The Powers of Baking Soda

10/23/2015

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One of the best products which appear in everyone’s kitchen is the baking soda. It is actually sodium bicarbonate which is a natural substance appearing most often in the form of fine powder.

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Do You Suffer From Chronic Migraines?

10/19/2015

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Discovering the cause of a migraine can be tricky. Triggers are not only difficult to find but often lead nowhere. A new study finds that certain heavy metals are linked to migraines, along with deficiences in certain minerals.
 
It is unfortunate that most people continue to rely on universities researchers to come up with the same conclusion as did Dr. Paul Eck, founder of Nutritional Balancing, 40 years ago.  In fact, Drs. Paul Eck, D. P. Harrison and others have written that excessive accumulation of copper in body tissues can contribute to migraine headaches. 

To bring the point home, a study was conducted at Yuzuncu Yil University, Turkey, from May to July 2013, and comprised migraine patients and an equal number of healthy controls.


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Using cellphone for an Hour a Day Increases Cancer Risk 500%, Study Shows 

10/8/2015

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by: David Gutierrez

(NaturalNews) Studies are increasingly showing that cellular phone use can lead to chronic health problems, including cancer and neurodegenerative disorders.


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Why Touching Receipts Can Harm Your Health

10/8/2015

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Written By: Sayer Ji, Founder
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If you are like me, you hesitate at the checkout counter whenever the cashier asks you "would you like your receipt"? If your inner accountant is alive and well, you will find yourself wanting to keep it, which means touch it.

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Why Do You Keep Refrigerating Your Eggs?

10/5/2015

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Local free-range eggs
By: Dr. Mercola

If you’re an American, you probably store eggs in the refrigerator – and wouldn’t think of doing it any other way. Yet, the US is one of the only countries where chicken eggs are kept refrigerated. In much of Europe, for instance, eggs are often stored right on the counter, at room temperature.


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Funny Video That Reminds Us Why ‘Natural’ Food Isn’t Really Natural At All

10/5/2015

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False advertising has been around for decades, and one of the biggest scams out there is the so called “natural” label we commonly see on food products. Truth is, a lot of the food products with this label are FAR from natural.


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In the beginning there was the Logos  and the Logos was with God, and the Logos  is God. (John  1:1)

It is  the Logos that ultimately bring you  HEALTH, DEVELOPMENT and HAPPINESS! 
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​A Way of Life for Life -Copyright © 2014-2022 Josephine  Certified Holistic Nutrition, CHN, FDN

NINE SERVINGS OF VEGETABLES 
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Please note that there is only one nutritional balancing science, developed by Dr. Paul Eck. All other claims made by other practitioners, not approved by Dr. Lawrence Wilson on his site, have altered Dr. Eck's principles and as such have no in depth understanding of the science, which is very unfortunate.  

Further, altering even one aspect of a nutritional balancing program often ruins it rather completely.  This could be substituting different products that you like better, skipping an aspect of the diet or the supplements, or implementing other diets, such as GAPS OR PALEO, OR something else that people do all the time, such for example using other forms of meditation, other than what is recommended by Dr. Wilson.  In other words, using other products or diets, or meditation, conflicts with the entire program and it seriously reduces its effectiveness. Thus, nutritional balancing science is completely integrated, meaning that the sciences are used together in very unique way and should not be altered by yourself or other practitioners.  


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